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Vegetables

These vegetable dishes go beyond steamed broccoli (no offense, my green friend). Fresh, unique, and full of flavor, vegetables take the spotlight.

  • Open mason jar of prepared kimchi in all it's pungent glory
    Kimchi
  • Slices of Mushroom Loaf.
    Mushroom Loaf
  • A bowl of Vegan Curry.
    Vegan Curry
  • Lentil meatballs with roasted red pepper sauce.
    Lentil Meatballs with Roasted Red Pepper Sauce
  • Roasted Vegetable Galette.
    Roasted Vegetable Galette
  • Quick cucumber kimchi.
    Quick Cucumber Kimchi
  • Carrot lentil hummus with pita.
    Carrot Lentil Hummus
  • Vegan hummus with toppings.
    Easy Vegan Hummus with Toppings
  • Vegan beet, squash, and white bean salad.
    Vegan Beet, Squash, and White Bean Salad
  • Vegan cauliflower, chickpeas, and couscous.
    Vegan Cauliflower, Chickpeas, and Couscous
  • Roasted kale salad with quinoa.
    Roasted Kale Salad with Quinoa
  • Vegan Thanksgiving acorn squash.
    Vegan Thanksgiving Acorn Squash
  • Roasted spaghetti squash Alfredo.
    Roasted Spaghetti Squash Alfredo
  • Cauliflower with Gochujang.
    Cauliflower with Gochujang
  • Roasted Vegetables with Forbidden Rice.
    Roasted Vegetables with Forbidden Rice
  • Cauliflower Salad looking purty and ready for the buffet table.
    Cauliflower Salad
  • Mushroom Wellington baked and sliced.
    Mushroom Wellington
  • Spiral vegetable pie, baked and looking beautiful.
    Spiral Vegetable Pie
  • Bibimbap assembled in a glass dish with sides of kimchi and hot sauce.
    Sheet Pan Bibimbap
  • Marinated zucchini and yellow squash in a square glass dish
    Marinated Zucchini and Yellow Squash
  • Carrots, cauliflower, celery, and bell peppers cut up and in a mason jar with spices and vinegar brine
    Escabeche
  • Twirly zucchini tornadoes with panko topping ready to be roasted
    Roasted Zucchini

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