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Pisco Sour mocktail.

Pisco Sour (mocktail)

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  • Author: Betty
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x

Description

A deliciously tart, frothy, and refreshing drink that mimics the taste of the traditional cocktail but without the booze! Made from white grape juice, lime, egg white, and garnished with bitters.


Ingredients

Units Scale
  • 2 ounces unsweetened white grape juice
  • 1 ounce fresh lime juice
  • 3/4 ounce simple syrup (reg or sugar free)
  • 1 fresh egg white (or 2 Tablespoons aquafaba)
  • Angostura bitters

Instructions

  1. Tip the white grape juice, lime juice, simple syrup, and egg white into a cocktail shaker. Do not add ice yet! Place the top on the shaker and shake for 20 seconds until combined and a frothy white foam is created.
  2. Add 3 to 4 ice cubes, replace the top, and shake again for another 20 seconds until cold.
  3. Strain into cocktail glass. Spoon on any extra foam from the shaker.
  4. Garnish with a few drops of bitters and enjoy.

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