Ingredients
Units
Scale
- 1 1/2 oz whiskey
- 2 tsp lemon juice
- 2 tsp cinnamon syrup
- 6 to 8 oz hot water
- Garnish: lemon slice, cinnamon stick
Instructions
- Prepare a mug by filling it with hot water and allow to sit for a couple of minutes, then pour out the water.
- Tip in the whisky, lemon juice, and cinnamon syrup. Stir with a spoon. Top off with hot water.
- Add garnishes, sip, and enjoy responsibly!